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Recipe: Oven-less Black Jack Tacos

Even though we are half-way through September, here in Nashville we are still battling the rentless, high-humidity 90 degree heat. So we have to try and keep cool however we can, and that includes keeping the oven off as much as possible. While I do love cool salads in the summertime, I am starting to crave something a little different. So now is the perfect time for my Oven-less Black Jack Tacos (the only cooking required is a quick 1-minute spin the the microwave to melt the cheese).

Eat Two of These WHOLE Pizzas for Less than 250 Calories! (Recipe)

It's Friday! Woo-hoo! If you're like me, Fridays brings back memories of pizza parties and sleepovers. I remember as a teenager when I thought eating anything with fat was a bad thing (this is called fat phobia and many of us who were around in the '90's had it thanks to the marketing of fat-free everything), I thought that the only way to make pizza healthier was to elimate the fat in it by topping it with fat-free cheese.

A Few of My Favorite Snacks

Since, here in Nashville, all the schools are starting back this week, I thought it would be a good time to share some of my favorite, easy snack ideas as most kids (and let's be honest--adults too) are ready for a snack in the afternoon about the time school lets out.

Recipe: Indian-Spiced Turkey Burgers

Recently, I was excited to discover Butterball's new Farm to Family turkey product line that includes no antibiotic ever turkey products including ground turkey and turkey patties. There are three all-natural variaties: ground turkey breast, 93% lean 7% fat ground turkey, and turkey burger patties. All three provide a wholesome eating experience at an affordable price.

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